Mushroom Lasagna

Made with all natural ingredients and no additives or preservatives.
A simple but delicious recipe - sauted onions, garlic and mushrooms in our signature white wine reduction.
Alternating layers of paper thin fresh egg pasta with a creamy Alfredo style sauce. A blissful combination of 35 percent cream, milk, salt, and pepper.

Whole Milk, Unbleached Wheat Flour, 35% Cream, Eggs, Crimini Mushrooms, Button Mushrooms, Onion, White Wine, Butter, Canola Oil, Garlic, Black Pepper
Available in 750g, 1.7kg
Allergens: Wheat, Milk, Egg

Food baring the Foodland Ontario logo must be made in Ontario from a majority of Ontario ingredients. More than 80% of the total direct costs of production must return to Ontario. Primary agricultural ingredients will meet the individual Ontario foods definition.

Nutrition Facts
Valeur nutritive
Per 225
pour 225

Amount % Daily Value
Teneur % valeur quotidienne
Calories / Calories 350
Fat / Lipides 21g 32%
Saturated / saturés 10g 50%
+ Trans / trans 0.1g
Cholesterol / Cholestérol 100mg 33%
Sodium / Sodium 680mg 28%
Carbohydrate / Glucides 33g 11%
Fiber / Fibres 1g 4%
Sugars / Sucres 0g
Protein / Protéines 9g

Vitamin A / Vitamine A 15%
Vitamin C / Vitamine C 4%
Calcium / Calcium 10%
Iron / Fer 15%